Ingredients
- 14 cup molasses
- 1 cup ketchup
- 6 tablespoons apple cider vinegar
- 1 tablespoon Worcestershire sauce
- 5 teaspoons liquid smoke
- 34 cup brown sugar
- 12 teaspoon onion powder
- 1 12 teaspoons chili powder
- 12 teaspoon dry mustard
- 34 teaspoon garlic powder
- 1 tablespoon cornstarch
- 1 tablespoon water
Instructions
- Mix first 5 ingredients in sauce pan.
- Turn burner on low.
- Mix next 5 dry ingredients in a separate bowl, and stir into the wet ingredients a little at a time, to make sure everything is smooth.
- Once it is all mixed together, turn burner to medium and bring to a simmer, stirring occassionally.
- Simmer 15 minutes to meld flavors.
- Mix cornstarch and water, stir into sauce and simmer 5 more minutes.
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