Zen Chicken, Chicken Breasts with Pan Sauce
Ingredients
- 3 each Chicken Breast
- 2 tbsp Olive oil
- 1/4 cup Dry white wine
- 1/4 cup Chicken stock
- 1/2 tsp Instant chicken broth
- 1 tbsp Thyme
- 2 each Bay leaf
- 1/3 cup Heavy cream
- dash Lemon zest
Instructions
No instructions listed