Z's Flour Tortillas

Ingredients

• 2 cups unbleached flour
• 12 teaspoon salt
• 3 tablespoons corn or 3 tablespoons vegetable oil
• 12-34 cup warm water
• 1 teaspoon sugar (optional)

Instructions

1. Mix all ingredients together and knead lightly.
2. Let sit for 5-10 minutes.
3. Divide into medium sized pieces, a little bigger than eggs.
4. Flatten and fry on high heat for a few seconds per side.
5. They should puff up a bit and brown slightly.
6. Keep warm under a tea towel while making the rest.
7. Can be frozen for later use.
8. Fry for a few seconds or reheat in microwave to soften and eat.