Yummy Fruity Quinoa Porridge 253 cals if recipe followed

Ingredients

• 50 grams Dried Quinoa
• 250 ml Alpro unsweetened almond milk
• 1 pinch salt
• 5 ml Vanilla bean extract i used Asda 0 cals
• 5 grams Strawberry jam i used aldi
• 100 grams your choice berries. i used 62 strawberry 38 blueberry

Instructions

1. In a dry pan cook the quinoa until toasted.
2. 5+ minutes stirring frequently.
3. Meanwhile, mix the milk & vanilla extract, then add to the pan, add salt & bring to the boil.
4. When boiled, turn heat down on low until thick.
5. About 20+ minutes.
6. Keep an eye on it stirring every now & then to prevent sticking.
7. If the milk evaporates you can add more or add water.
8. I added 200 ml then used the last 50ml toward the end.
9. Puree the fruit with the jam using a hand blender.
10. When Quinoa is thickened stir in the fruit puree leaving some aside.
11. Pour Quinoa into a bowl then if any milk left pour this on top, then add the rest of the puree.
12. Enjoy '