Wheat-Free Feather Pancake

Ingredients

• 4 eggs
• 1 teaspoon baking powder
• 3 tablespoons sugar
• 14 cup water or 14 cup milk
• 12 teaspoon salt
• 1 12 cups rice flour
• 2 cups sour cream or 2 cups yogurt

Instructions

1. Blend all ingredients until there are no lumps.
2. Drop batter by spoon onto lightly greased griddle until 1 side bubbles.
3. Flip pancakes and bake until golden brown.