Warm Peanut Butter-Chocolate Cake

🍴 9 ingredients 👁️ 2 views 📚 Recipes1M

Ingredients

  • 1 pkg. (2-layer size) chocolate cake mix
  • 1/2 cup butter
  • melted
  • 4 eggs
  • divided
  • 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese
  • softened
  • 1/2 cup creamy peanut butter
  • 2 cups powdered sugar

Instructions

  1. Heat oven to 350 degrees F.
  2. Beat cake mix, butter and 2 eggs with mixer until blended; spread onto bottom of 13x9-inch pan sprayed with cooking spray.
  3. Place cream cheese, peanut butter and remaining eggs in separate large bowl; beat with mixer until blended.
  4. Gradually beat in sugar; pour over batter in pan.
  5. Bake 30 min.
  6. or until edges are firm.
  7. Cool slightly.
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