Voreniki (Perogies) With Sauerkraut Filling

🍴 20 ingredients 👁️ 4 views 📚 lift the edge of the\""MINI FORM\"" and slightly push the filling down.""

Ingredients

  • 2 large eggs
  • 34 cup whole milk
  • homogenized
  • 14 cup whipping cream
  • 12 teaspoon salt
  • 1 teaspoon baking powder
  • 2 12 cups all-purpose flour
  • 4 cups wine-cured sauerkraut
  • squeeze out liquid and discard
  • 12 cup butter
  • 4 garlic cloves
  • minced
  • 1 medium onion
  • finely chopped
  • 1 large sweet red pepper
  • seeded and finely chopped
  • 1 large green pepper
  • seeded and finely chopped
  • 12 teaspoon salt
  • 14 teaspoon black pepper

Instructions

No instructions listed

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