Vegetable & Rice Casserole Recipe

Ingredients

• 1 bag frzn mixed vegetables
• 1 onion
• 1 stick butter
• 1 c. uncooked Minute Rice
• 1 can cream of chicken soup
• 1/4 c. water
• 1/3 c. lowfat milk
• 3/4 sm. jar Cheese Whiz

Instructions

1. Cook vegetables 5 min.
2. Saute/fry onion in butter.
3. Mix soup, water and lowfat milk together.
4. Combine vegetables, onion, rice and soup mix.
5. Pour into a greased 9 x 13 inch pan.
6. Bake 20 min at 350 degrees.
7. Top with Cheese Whiz and bake 10 more min.