Vanilla Cream Coffee, Diabetic Approved
Ingredients
- 34 cup nonfat milk
- 14 cup buttermilk
- 1 teaspoon vanilla extract
- 2 teaspoons vanilla flavored sugar-free instant coffee
- 2 teaspoons Splenda sugar substitute
- 2 teaspoons sugar-free instant vanilla pudding mix
- 1 14 cups ice
Instructions
- In a blender, combine all ingredients and mix until smooth, crushing all of the ice.