Udon Noodles with Grated Daikon and Beef

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Ingredients

  • 3 servings worth Udon noodles", "200 grams Thinly sliced beef", "2 tbsp Soy sauce", "2 tbsp Hon-mirin", "1 tbsp Sake", "1/2 tbsp Sugar", "50 ml Water", "1 as much (to taste) Grated daikon radish", "1 one serving about 100ml-120ml Mentsuyu and water

Instructions

No instructions listed

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