Twisted Sweet and Tangy Meatballs
Ingredients
- 2- 1/2 pounds Frozen Meatballs Or Your Favorite Recipe
- 1 bottle 12 Oz Chili Sauce
- 1 cup Lightly Packed Brown Sugar
- 1- 1/4 cup Water
- 1 can 16 Oz Whole Cranberries
- 1 can 14 Oz Can Sauerkraut Drained
Instructions
- In a very large pot, put the meatballs.
- For the sauce, mix the rest of the ingredients and pour over the meatballs.
- Combine well.
- Cook until hot.
- You can also do this in your crock pot.