Twice Stuffed Chicken Potatoes
Ingredients
- 3 large baking potatoes
- washed and scrubbed
- 12 cup fat free chicken broth
- 14 cup milk
- 1 tablespoon salt
- 12 teaspoon pepper
- 12 cup fat free sour cream
- 6 ounces southwestern chicken strips
- chopped
- 23 cup shredded cheddar cheese
Instructions
No instructions listed