Tuna Cream Spread
Ingredients
- 1 (6 1/2 ounce) can tuna
- drained
- 8 ounces cream cheese
- 12 cup mayonnaise
- 14 cup green Spanish olives
- pitted and chopped
- 2 ounces cans mushrooms
- chopped
- 1 tablespoon lemon juice
- 1 tablespoon prepared horseradish
Instructions
- Mix well.
- Chill for one hour before serving.
- (Optional).