Tri Olive Tapenade
Ingredients
- 1/3 cup black olives
- 1/3 cup kalamata olives
- 1/3 cup manzilla olives
- 2 garlic cloves
- 1 tbsp capers
- 1/4 cup olive oil
- extra virgin
- 3 grinds of fresh black pepper
- 1/8 tsp red pepper flakes
- 2 tbsp fresh chopped parsley
- 1 tsp fresh lemon juice
- 1/4 tsp fresh lemon zest
- 1 package cream cheese
- 8 ounces
- 3 scallions
- 1/8 tsp salt
- 1 french bread loaf
Instructions
No instructions listed