Tostaditas with Beans and Greens

Ingredients

• 1 can fat-free refried beans
• 1 tbsp. olive oil
• 1 tbsp. lime juice
• 1/4 tsp. salt
• .13 tsp. Pepper
• 2 c. finely chopped mixed lettuces
• 3 tbsp. minced pickled jalapeno peppers
• 1/2 ripe avocado
• 1 plum tomato
• 48 round tortilla chips

Instructions

1. Heat beans in microwave or in a saucepan over low heat.
2. In a medium bowl whisk oil, lime juice, salt and pepper until blended.
3. Stir in lettuces, jalapenos, avocado and tomato.
4. Spread beans on chips; top with lettuce mixture.
5. Serve immediately.