Ingredients
- 2 lbs tomatoes
- 12 cup olive oil
- 2 tablespoons garlic
- 1 teaspoon sea salt
- 14 teaspoon dried oregano
- 14 teaspoon dried basil
- 14 teaspoon garlic powder
- 14 teaspoon pepper
- 8 ounces pasta
Instructions
- Line large cookie sheet with aluminum foil and spray with pam.
- Cut tomatoes in half and place in bowl.
- Mix tomatoes with 1/4 cup olive oil and then place cut side up on cookie sheet.
- Mince garlic.Put minced garlic over tomatoes.
- Mix all spices and spoon over cut tomatoes.
- If not enough mix a little more.
- Drizzle 2 tablespoons of olive oil over tomatoes.
- Bake 400 degrees for 45-60 minutes.
- When done place 1/2 of tomatoes in a bowl with last 2 tablespoons of olive oil and coarsly mash.
- Cook pasta and drain.
- Add mashed tomatoes to pasta and mix then add rest of unmashed tomatoes.
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