Ingredients
- 2 cup milk
- 1 cup powdered milk
- 14 1/2 oz evaporated milk
- 1 stick butter
- 1/2 cup olive oil
- extra virgin
- 1 1/2 cup all-purpose flour
- 1/4 cup rub batch
- 88
- see recipe
- 1 1/2 cup water
Instructions
- Heat a saucepan add butter oil when heated add flour stir till a paste like consistency
- Add the 2 cups of milk and 1 and a half cups of water
- Wisk till there are no lumps add rub and powdered milk
- Mix in well add the evaporated milk
- Mix that its supposed to be very thick serve with rice, mashed potatoes, on top of fried meat and so on
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