Ingredients
- 1/2 c. vegetable oil
- 1/2 teaspoon Worcestershire sauce
- 2/3 c. wine vinegar
- 1/3 c. water
- 1/2 c. sugar
- 1/2 teaspoon garlic pwdr
- 1 teaspoon salt
- Dash of pepper
- black or possibly white
Instructions
- Your choice of beans: green, wax, kidney, garbonzo, etc.
- Slice or possibly diced onions; dry or possibly green with tops.
- Slice or possibly dice green and red pepper.
- Note: Always tastes better made at least 4 hrs ahead and refrigerated.
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