The Nightcap

Ingredients

• 2 ounces Cocchi Vermouth di Torino or other Italian sweet vermouth
• 1/2 ounce rye whiskey
• Dash of orange bitters
• Ice
• 1 orange twist
• flamed
• for garnish

Instructions

1. In a chilled rocks glass, combine the vermouth, rye and bitters.
2. Fill the glass with ice and stir well.
3. Flame the twist over the drink and drop it in.