Ingredients
- 9 lb Pork loin
- 1 lb pack of bacon
- 1 chopped onion
- 1 bottle of teriyaki sauce
- 1 tooth picks as many as you need
Instructions
- Preheat oven 400F.
- Wrap bacon around the pork loin and use tooth picks to hold it in place.
- Bake for about an hour and a half.
- Til it's done.
- Saute onions and put on top of porkloin.
- 15 minutes til the time is up pour teriyaki sauce all over the porkloin and bake 15 minutes.
- Enjoy.
- Serve with sides of your choice.
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