Taylor Hannibal's Cider Pickled Eggs Recipe
Ingredients
- 2 1/2 c. cider vinegar
- 2 1/2 c. purified water (distilled preferably)
- 1 c. sugar
- 1 teaspoon salt
- 2 cinnamon sticks
- 10 whole cloves
- 8 to 10 medium size Large eggs nearing their expiration date
- glass pickle jar (dont use plastic)
Instructions
No instructions listed