Ingredients
- 1 chicken
- 1 -2 egg
- 1 cup milk
- 2 teaspoons oyster sauce (optional)
- 1 14 cups flour
- 1 garlic clove
- 1 large onion
- chopped
- garlic powder
- sage
- salt
- pepper
- poultry seasoning
- parmesan cheese
Instructions
- 1 tablespoon oil on the bottom of a roasting pan.
- Cut up chicken s you would a fryer.
- Combine egg, milk, and oyster sauce, if desired.
- Dip chicken parts in wet mixture, then roll in flour.
- Place pieces in roasting pan so not touching.
- Toss in garlic clove and onion,.
- Sprinkle each piece with salt, pepper garlic powder, and poultry seasoning.
- Bake at 350F for 25-30 minutes or until nicely browned.
- Then take each piece and flip over in roaster.
- Sprinkle with various above spices and parmesan cheese.
- Bake again for 25-30 minutes.
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