Sweet and Tangy Melon Slaw

Ingredients

• 4 tablespoons finely chopped shallots
• 4 tablespoons chopped of fresh mint
• 14 cup cider vinegar
• 2 tablespoons honey
• 1 teaspoon salt
• 14 teaspoon ground black pepper
• 1 small Asian pear
• cut into large matchsticks
• 12 seedless cucumber
• cut into large matchsticks
• 1 cup shredded jicama
• 1 12 cups watermelon
• cut into small cubes

Instructions

1. Whisk the shallots, mint, vinegar, honey, salt, and pepper together in a medium bowl.
2. Add pear, cucumber, jicama, and watermelon.
3. Toss well to coat and serve immediately.