Sugar Reef's Chicken
Ingredients
- 4 chicken breasts
- 3 garlic cloves
- salt and pepper (to taste)
- 14 cup olive oil
- 1 tablespoon malt vinegar
- 1 teaspoon garlic powder
- 1 tablespoon paprika
- 1 tablespoon lemon juice
- 1 tablespoon lime juice
- sazon goya
- brand seasoning mix (1 packet)
- 1 tablespoon hot sauce
Instructions
- In food processor place all ingredients but chicken.
- Puree.
- Marinate chicken in sauce overnight.
- Bake chicken at 400* for 40 minutes.