Sugar Free Chunk Swirled Pie
Ingredients
- 1 34 cups crumbled sugar-free shortbread cookies (about 20 cookies)
- 3 tablespoons hersheys special dark cocoa or 3 tablespoons hersheys cocoa
- 14 cup Splenda granular
- 12 cup butter or 12 cup margarine
- melted
- 34 cup Hershey sugar free chunks
- divided
- 2 (3 1/2 ounce) packagescook and serve sugar-free vanilla pudding mix or 2 (3 1/2 ounce) packagescook and serve vegetarian fat free sugar-free instant vanilla pudding mix
- 3 12 cups milk
- whipped topping (optional)
Instructions
No instructions listed