Strawberry Lemonade II
Ingredients
- 2 pints fresh strawberries
- hulled and cut in half
- 1 12 cups sugar
- 3 cups cold water
- 1 12 cups fresh lemon juice
Instructions
- Process the strawberries and sugar in a food processor until smooth.
- I a large pitcher, combine the strawberry puree, water, and lemon juice; stir to blend.
- Chill until very cold; then serve over ice.