Strawberry Holiday Salad
Ingredients
- 1 (6 ounce) package strawberry Jell-O gelatin dessert
- 2 (10 ounce) packages frozen strawberries
- thawed (keep liquid)
- 2 cups boiling water
- 13 ounces crushed pineapple
- drained
- 2 bananas
- mashed
- 8 ounces sour cream
Instructions
- Divide Jello in half after dissolved.
- Combine half with the strawberries and pineapple and bananas.
- Chill until set.
- Cover layer with sour cream.
- Add remaining plain Jello for top layer.