Stir Fried String/Green Beans and Almonds

Ingredients

• 1 lb fresh green beans
• cut diagonally 1-inch long
• 2 tablespoons oil
• 3 tablespoons fresh ginger
• chopped
• 1 cup blanched almond
• slivered
• 1 tablespoon soy sauce
• 12 teaspoon sugar
• 14 cup chicken stock
• salt and pepper
• chinese noodles

Instructions

1. Parboil beans for 4 minutes and dry them.
2. In a large skillet or wok, heat oil to hot.
3. Add ginger and almonds, stir fry 1 minute.
4. Add beans, stir fry 1 minute.
5. Add soy sauce, sugar and chicken stock and boil until liquid reduces and thickens.
6. Season with salt and pepper to taste.
7. Serve at once with chinese noodles.