Stir Fried Shrimps with beans and hot basils / Pad Krapao Koong

Ingredients

• 400 grams shrimps
• 200 grams beans
• i use yard long bean
• cut to 1 inch long
• you can use a kind you have
• 1 bunch hot basils
• 5 clove garlic
• 3 hot chili
• 1 bunch i use shimeji or any mushroom
• optional
• 1 1/2 tbsp soya sauce
• 2 tbsp oyster sauce
• 1/2 tbsp sesame oil
• 1/2 tsp sugar
• 1/3 tsp black pepper
• 1/2 tbsp oil to fry

Instructions

1. Blanch beans and shrimps in boiling salted water
2. Heat oil on stir fry pan over medium heat,crush garlic,slice chili ,fry in pan until golden
3. Add beans toss to mix with chili and garlic,leave it about 1 min
4. Add mushroom,change to high heat ,,toss ,leave it about 2 mins,if too dry add little water
5. Add shrimps ,seasoning,toss,leave it another one min ,add basil ,toss to mix,heat off
6. Serve with hot steamed jasmine rice :)