Stir-Fried Pork and King Oyster Mushroom With Mayonaise and Soy Sauce

Ingredients

• 1 pack King oyster mushrooms
• 200 grams Pork (sliced pork leg or sliced pork belly)
• 1 tbsp Mayonnaise
• 1 dash Black pepper
• 2 and 1/2 tablespoons Mayonnaise
• 1 and 1/2 teaspoons Soy sauce

Instructions

1. Cut the king oyster mushrooms into suitable sizes.
2. Cut the pork if it's big.
3. Mix all the ingredients.
4. Put 1 tablespoon of mayonnaise instead of oil into a frying pan and cook the pork.
5. When the meat is nearly 80% cooked, add the king oyster mushrooms and sprinkle with black pepper.
6. Pour the sauce from Step 2 and keep cooking.
7. Once the sauce has completely mixed in with the ingredients, it is done.
8. Add the mayonnaise and parsley for topping if you want.