Steamed Eggs With Mix Bell Pepper

Ingredients

• 3 large egg
• 1 equal amount of warm water to egg
• 1 dash light soy sauce or salt and white pepper
• 1 tbsp each of dice red
• yellow and green bell pepper
• 2 tbsp chop scallion
• 1 tbsp toasted garlic & toasted shallot
• 1 tsp sesame oil

Instructions

1. lightly beat 3 egg (about 1 1/2 cup ) then add equal amount of warm water (also 1 1/2 cup) then gently beat it and then sieve it
2. Then gently add all ingredient (option 1 or option 2 ) and seasoning to eggs
3. Divide equally between the baking dish and steam for 8 to 10 minute and serve hot