Spicy Pasta Sauce

Ingredients

• 12 lb spicy sausage
• 1 cup pasta sauce
• 1 (10 ounce) can Rotel tomatoes & chilies
• 2 minced garlic cloves
• 14 cup grated parmesan cheese

Instructions

1. Crumble sausage into skillet and cook until no longer pink.
2. Drain sausage well and wipe out skillet.
3. Return sausage to skillet and add pasta sauce, rotel, and garlic.
4. Simmer for 10 minutes.
5. Stir in parmesan cheese.