Ingredients
- 12 cup beer
- 18 cup olive oil
- 4 -8 drops Tabasco sauce
- 1 tablespoon cider vinegar
- 1 teaspoon onion powder
- 3 garlic cloves
- crushed
- 1 teaspoon Worcestershire sauce
- 12 teaspoon coarse grain mustard
- 1 teaspoon soy sauce
- 12 -24 wooden skewers
Instructions
- Mix marinade and pour into a a small cookie sheet pan to fit the wooden skewers.
- Soak the skewers in liquid for one hour.
- Skewer your choice of beef.
- Cook on the grill or indoors if you prefer.
- A little trick so that the skewers don`t burn is to hang them over the edge of the grill or wrap them in foil.
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