Spiced Crisps

Ingredients

• 3 (7 inch) egg roll wraps
• 2 tablespoons butter
• melted
• 2 tablespoons sugar
• 12 teaspoon pumpkin pie spice or 12 teaspoon ground cinnamon

Instructions

1. Heat oven to 350*.
2. Line baking sheet with aluminum foil.
3. Place egg roll wrappers onto prepared baking sheet; brush lightly with melted butter.
4. Turn wrappers over; brush with butter.
5. Combine sugar and pumpkin pie spice in small bowl; sprinkle over wrappers.
6. Cut each wrapper diagonally into 8 triangles.
7. Bake for 10 to 12 minutes or until crisp and golden.
8. Remove crisps to wire cooling rack; cool completely.