Sour Cream in Cabbage 3 - Microwave

Ingredients

• 14 green cabbage
• core removed
• chopped into bite-sized pieces
• 14 cup nonfat sour cream (low
• or full fat if you prefer)
• salt and pepper
• to taste

Instructions

1. Place cabbage in covered glass dish with a few spoonfuls of water.
2. Microwave on high for 6 minutes, turning every 2 minutes if necessary.
3. Drain excess cooking water (be careful of the steam!
4. ).
5. Stir in ~1/4 C of sour cream, salt and pepper to taste.