So Creamy! Tender Crab Egg-Drop and Turnip Stew
Ingredients
- 1 Turnips (large)
- 5 stick Imitation crab sticks
- 1 Egg
- 1 leaf Turnip leaf
- 500 ml Dashi stock
- 2 tbsp Mirin
- 1 tbsp Sake
- 1 tbsp Sugar
- 1 1/2 tbsp Usukuchi soy sauce
- 1 Grated ginger
- 1 Katakuriko slurry
Instructions
No instructions listed