Simple, Dreamy Hawaiian Coconut Dessert or Snack (2 Ways!)

Ingredients

• 12 cup prepared gelatin
• 13 cup coconut milk or 14 cup coconut cream
• pineapple chunk
• 1 banana
• 8 ounces lowfat yogurt
• 3 tablespoons coconut milk or 3 tablespoons coconut cream
• 1 tablespoon honey
• apple
• slices

Instructions

1. 1. cut jello and banana into pieces.
2. 2.
3. Place 1/2 cup of prepared jello, banana slices, pineapple pieces into a bowl and mix in the coconut milk.
4. 3.
5. Refrigerate for 30 minutes or enjoy right away!
6. Note: If you refrigerate the coconut milk first, it will lend itself to a creamier texture.
7. Refrigerating coconut cream will harden it to the consistency of soft butter.
8. 2nd way.
9. 1.
10. Mix yogurt, coconut milk/cream, and honey.
11. 2.
12. Dip the apple slices in this dreamy concoction!