Ingredients
- 8 chicken tenderloins
- boiled for 15 minutes Safeway 1 lb For $1.99 thru 02/09
- 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese
- 1/4 cup chopped onions
- 1 can of refrigerated crescent dinner rolls
Instructions
- Preheat oven to 375F.
- Shred chicken and mix with cream cheese and onion.
- Spoon the chicken mixture into an opened crescent roll and pull edges up and over in order to create a square or pocket shape.
- Bake in the oven for about 9-10 minutes.
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