Shrimp Salad Bowl Recipe

Ingredients

• 1 can tomato soup
• 1 (8 ounce.) pkg. cream cheese
• 2 envelopes Knox (plain)
• 1 c. water
• 1 c. salad dressing
• 1/2 teaspoon salt
• 1/2 c. celery
• 1/2 c. stuffed olives
• 1/2 c. green pepper
• 1 teaspoon onions
• 1 pkg. frzn shrimp

Instructions

1. Heat tomato soup.
2. Stir in cream cheese; mix well.
3. Add in and dissolve 1 c. cool water (cold).
4. Add in 1 c. salad dressing, 1/2 tsp.
5. salt, 1/2 c. celery (minced), 1/2 c. stuffed olive slices, 1/2 c. green pepper (minced), and 1 tsp.
6. onions (minced fine).
7. Add in 1 package thawed frzn shrimp.
8. Add in whole mix to tomato soup.
9. Put in mold and let set in refrigerator.