Ingredients
- 12 cup butter or 12 cup margarine
- 12 cup graham cracker crumbs
- 1 (14 ounce) can sweetened condensed milk
- 1 cup butterscotch chips
- 1 cup semi-sweet chocolate chips
- 1 13 cups flaked coconut
- 1 cup nuts
- chopped
Instructions
- Preheat oven to 350 degrees (325 degrees if using a glass dish).
- In a 13x9-inch baking pan, melt butter in oven.
- Sprinkle crumbs evenly on top of the butter.
- Top with remaining ingredients in order listed; press down firmly with fork.
- Bake 25 minutes or until lightly browned.
- Cool; chill if desired.
- Cut into bars and store covered at room temperature.
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