Secret Center Cookie Cups

🍴 4 ingredients 👁️ 5 views 📚 Recipes1M

Ingredients

  • 1 (18 ounce) peanut butter cookie dough
  • 36 Snickers miniature candy bars
  • unwrapped
  • 1 (16 ounce) Betty Crocker Rich & Creamy chocolate ready to spread frosting

Instructions

  1. Heat oven to 375 degrees.
  2. For each cookie cup, wrap heaping teaspoonful cookie dough around 1 candy bar, enclosing it almost completely and forming a ball.
  3. Place in paper baking cups; place cups 1-inch apart on ungreased cookie sheets.
  4. Bake at 375 degrees for 8-10 minutes or until golden brown.
  5. Centers of cookies will sink lightly.
  6. Cool 1 minute; remove from cookie sheets.
  7. Cool 15 minutes or until completely cooled.
  8. Spoon about 3/4C of frosting into a pastry bag with a star tip.
  9. Pipe frosting on top of each cookie cup.
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