Sausage and Pepper Pies

Ingredients

• 2 tsp. olive oil
• 1/2 lb. turkey sausage
• 2 cubanelle peppers
• 1 red bell pepper
• 1 medium red onion
• 2 clove garlic
• 1 tube refrigerated pizza crust
• 1 c. shredded Italian blended cheese
• Marinara sauce (optional)

Instructions

1. Heat oven to 425F.
2. Coat 2 large baking sheets with nonstick cooking spray.
3. Heat oil in a skillet.
4. Add sausage and cook, breaking up, 3 minutes.
5. Add the peppers and onion, and cook 6 minutes or until sausage is cooked and vegetables are softened.
6. Stir in garlic; cook 30 seconds.
7. Unroll dough onto a floured surface.
8. Cut into 4 pieces; shape each into a 6 12-in.
9. square.
10. Place on baking sheets.
11. Divide sausage mixture and cheese among the pieces.
12. Bring one corner of dough to opposite corner; seal.
13. Bake 15 to 18 minutes until golden.
14. Serve marinara sauce on the side, if using.