Salty-Sweet Fluffy Potatoes

Ingredients

• 4-5 potatoes (cut into bite size pieces)(if you dont mind, no need to peel)", "3 Tbsp sugar", "2 Tbsp soy sauce", "1 Tbsp butter

Instructions

1. Add the potatoes to cold water and then bring to a boil until cooked and drain.
2. Put sugar and soy sauce in the frying pan over medium-low heat and bring to a simmer.
3. Add the potatoes, lower the heat and simmer until the liquid is almost gone.
4. Add butter and mix thoroughly.