Salmon Burgers W/Green Goddess Sauce

Ingredients

• 1 lb wild salmon
• skinned
• 2 tablespoons red onions
• finely chopped
• 2 tablespoons fresh cilantro
• chopped
• 1 teaspoon fresh ginger
• finely chopped
• 14 teaspoon sea salt
• 18 teaspoon pepper
• freshly ground
• 1 tablespoon extra virgin olive oil
• 34 cup low-fat mayonnaise
• 14 cup reduced-fat sour cream
• 4 anchovy fillets
• rinsed and chopped
• 3 tablespoons chopped fresh chives
• 2 tablespoons chopped fresh parsley
• 1 tablespoon capers
• 2 teaspoons lemon zest
• grated
• 1 teaspoon lemon juice
• fresh ground pepper

Instructions

No instructions listed