Ingredients
- 4 medium onions
- peeled and quartered
- 3 granny smith apples
- peeled
- cored
- and sliced
- 1 lb boneless skinless chicken breast
- salt
- pepper
- 2 -3 tablespoons rosemary
- 23 cup evaporated milk
- 1 cup chicken broth
- 2 tablespoons flour
Instructions
- Place onions and apples in crockpot; place chicken breasts on top.
- Sprinkle salt, pepper, and rosemary over top of chicken.
- Mix together milk, broth, and flour until well blended.
- Pour over chicken, onions, and apples.
- Cook on low 6-8 hours.
- If desired, baste chicken occassionally with sauce.
- Remove chicken, onions, and apple from pot.
- Serve.
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