Roasted Butternut Squash With Mint and Toasted Pumpkin Seeds

🍴 8 ingredients 👁️ 4 views 📚 Scrape off seeds and strings with a large spoon and discard.""

Ingredients

  • 2 medium butternut squash
  • 4 tablespoons olive oil
  • divided
  • kosher salt & freshly ground black pepper
  • 14 cup shelled pumpkin seeds (pepitas)
  • 1 tablespoon aged balsamic vinegar
  • 14 cup fresh mint leaves
  • torn

Instructions

No instructions listed

← Back to all recipes