Rice Salad Fit for a Dad

Ingredients

• 1 cup rice
• 6 ounces tuna
• 2 tablespoons capers
• 26 green olives
• 3 hard-boiled eggs
• 13 cup olive oil
• 3 tablespoons red wine vinegar
• 16 grape tomatoes
• salt
• pepper

Instructions

1. Cook rice 14 minutes in rapidly boiling salted water (like pasta)& rinse.
2. In bowl, combine rice, tuna, and capers.
3. Mash up 1 egg with oil, vinegar, salt& pepper and mix gently with rice mixture.
4. Arrange salad in a mound on a platter and garnish with olives, tomatoes and eggs.
5. Chill.