Red Lobster Style Fondue
Ingredients
- 1 lb Velveeta cheese
- 12 cup milk
- 12 teaspoon cayenne pepper
- 14 lb broiled crawfish
- 2 tablespoons minced parsley
- 12 teaspoon paprika
- 1 broiled lobster tail
- 12 bell pepper
- chopped
Instructions
- combine all ingredients except bell pepper and parsley.
- heat in sauce pan until cheese melts.
- garnish with bell pepper and parsley.