Raisin Oatmeal-Spice Cookies

Ingredients

• 1-1/2 cup all-purpose flour
• 1 tsp. baking soda
• 1 tsp. ground cinnamon
• 1 tsp. ground nutmeg
• 1/2 tsp. salt
• 1/2 tsp. ground ginger
• 1 cup packed brown sugar
• 1/2 cup granulated sugar
• 1/2 cup margarine
• softened
• 3 tbsp. corn syrup; light
• 1-1/2 tsp. vanilla
• 2 lg. egg whites
• 1 lg. egg
• 3 cups quick-cooking oats
• 1-1/3 cup raisins

Instructions

1. Preheat oven to 350F.
2. Combine first 6 ingredients in a small bowl and set aside.
3. Combine brown sugar and next 6 ingredients in a large bowl, and beat mixture at medium speed of a mixer until well blended.
4. Stir in oats and raisins, and let stand 5 minutes.
5. Stir in flour mixture.
6. Drop dough by level tablespoonfuls 2 inches apart onto baking sheet with cooking spray.
7. Bake at 350F for 10 minutes or until lightly browned.
8. Remove cookies from pans, and cool on wire racks.