Quick Stir-fry Tofu with Tempura Crumbs

Ingredients

• 1 packet Tofu
• 3 tbsp Tempura crumbs
• 1 tbsp Sake
• 2 tbsp Sugar
• 2 tbsp Soy sauce
• 1 adjust (to taste). Scallions (optional)

Instructions

1. Toast the tempura crumbs in a heated frying pan.
2. When the pan starts to get hot,
3. Stir in the diced tofu (it should make a sizzling noise).
4. Then, add the tempura crumbs.
5. Pour in the sake and stir quickly.
6. Add the sugar and soy sauce.
7. Mix well and it's done.